Gourmet products from Yurrita Gastronomika, based in the town of Mutriku, Basque

Country, where they have dedicated 150 years to ensure the best quality by buying

fresh from the fishing boats and Basque docks.

These top quality proposals are handmade and handcrafted raw materials,

then pickled, salted and packed in brine, olive oil or escabeche.

Served with Cristal Bread

Sardines & Cristal Bread


    What do other diners think? Check it out at:

    December Restaurant Hours:

                 Monday: Closed

    Tuesday: Closed

              Wednesday: 09.30-15.00

    Friday: 09.30-21.00

    Saturday: 09.30-21.00
    Sunday: Closed 


    Ardoa by Vinothec Compass

    Unit 2 - 16 Cutter Lane

    The Tide - Upper Riverside

    Greenwich Peninsula

    SE10 0XW



    ©2019 Ardoa by Vinothec Compass