A moreish, gluten-free session IPA, infused with real grapefruit peel and brimming with tropical fruit notes and hop aromas. We’re proud of this great tasting session IPA, but we can’t take any credit for the great looking design. Working in partnership with students of the Birmingham School of Art, this can has been designed by two talented final year students, Zunaira Muzaffar and Beth Nicol. Winners of the Purity Seasonal Beer Design Award 2018.

TASTING NOTES

Brewed with Maris Otter, Vienna and Golden Naked Oats, generously hopped with Simcoe, Eureka and Mosaic hops.

FOOD PAIRING

Fully loaded vegan nachos or a gluten free pizza

BUY ONLINE

PrevSaddle Black

Purity Session I.P.A - Draft Beer (pint)

£6.75Price

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    Restaurant Re-opening Hours:

    Tuesday: 11.00 - 22.00

              Wednesday: 11.00 - 22.00

    Thursday: 11.00 - 22.00
    Friday: 11.00 - 00.00

    Saturday: 09.00 - 23.00
    Sunday: 09.00 - 18.00

    Address:

    Ardoa by Vinothec Compass

    Unit 2 - 16 Cutter Lane

    The Tide - Upper Riverside

    Greenwich Peninsula

    SE10 0XW

    02037451384

    ardoa@vinotheccompass.com

    ©2019 Ardoa by Vinothec Compass