A La Carte
How does the menu work?
Here's a few points to help you out:
All of our plates are designed to be shared, just like a good bottle of wine, at your table.
We always recommend you order at least 2 - 3 plates per person.
Each plate will arrive as soon as it's ready, this way you'll receive your food whilst it's hot and fresh!
If you would like a good glass of wine to match a plate - just ask! We have a full library of wine that pairs beautifully with our food.
And lastly, have fun. We want everyone to feel relaxed and at a home. If you need anything at all, please let us know.
(Please note menu changes each month)
Basque leek and potato soup, soft boiled egg, iberic ham salt
Roasted peppers, caramelised pumpkin seeds, sherry vinaigrette
Cuttlefish, bomba rice
Hake "Donostiarra", clams, cockles
Suckling pig, roasted aubergine
Basque cheese cake