Ardoa is going through a lift up & is introducing some groovy daily specials. Tucked away from the beaten track, Ardoa is the harbour of the Greenwich Peninsula. Comfy, cosy and relaxed, Ardoa is where the real peninsulists go. We’ve launched a casual & laid back beautiful new menu, much more geared to our roots. Super tasty & super relaxed! We’ve also added some daily specials for your to find any excuses to drop by!
Wednesday: Tortilla & Pint £9.95
Every Wednesday it is un tapa de Tortilla celerabation!
Celebrated as national dish by Spaniards, it is an essential part of the Spanish cuisine. It is often served at room temperature as a tapa. Our has some Basque Favours too!
Thursday: By one get one free cocktails
Thursday is a day closer to Weekend! It is the crunching day of the week but here at Ardoa we here to make you end of day so relaxing!
Sutainable - Natural - Biodynamic
Forget starchy and old-fashioned, wine shop / wine bar Ardoa by Vinothec is cosy, bistro-style settings & sophisticated. Great for date night or fun hangout. Discover everything from natural wines to grapes from far-flung vineyards, plus service from knowledgeable, approachable staff. The wine selection is put together by Keith Lyon founder of Ardoa.
Greenwich destination all abput local
Ardoa is a Spanish kitchen & wine bar that uses only the finest and freshest ingredients. Conveniently located minutes from the O2 Arena in North Greenwich.
Our head chef Idoia Guzman has put a modern adaptation on the traditional Basque cuisine, with a new menu hand curated every month, something a little different to your typical Spanish kitchen.
Everything we deliver is real and organic. We cut no corners!
All of our plates are inspired by traditional Basque cuisine done the Ardoa way.
Food is served as soon as it's ready, so you're always eating while it's hot and fresh.
Every plate is designed to share at the table, because all the best things in life should be shared with the ones you love; whether it's good food, great wine or happy memories.